“toad in a hole” it’s basically a Yorkshire pudding poured around almost cooked sausages, And then you cook it for about 45 minutes longer.

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Toad in a hole for Boxing Day

Preheat oven 400f. 1 Cup of flour, 1 cup of skim milk, two eggs, salt pepper onion, mushroom, whatever, grease the pan. Cook the sausages first in the pan by themselves for about 15-20 minutes, then pour the mixed batter over them and bake for about 45 more minutes.